special appetizers and drink pricing

served from 4-6 PM only

wines by the glass: $6

(pinot grigio, cabernet, chardonnay, monastrell, moscato)

BEERS ON TAP : $4.50

(dos XX lager, fireman’s 4 pale ale, alstadt amber altbier)

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HAVARTI NACHOS: $6

havarti cheese, fresh dill and cherub tomatoes melted on cracker bread

HUMMUS: $6

creamy high-made hummus, marinated olives and warm pita

DIP TRIO: $6

choose three from:

pimiento cheese, salsa roja, salsa verde, pickled veggies, smashed avocado, hummus

served with multigrain GF tortilla chips

additional items $1 each

HAPPY HIGH’S SPECIAL FEATURED Items:

rueben sandwich

April 3 to 7 Wednesday - Sunday

pastrami, swiss, sauerkraut and house-made dressing on grilled marbled rye bread

served with a pickle spear

available from 4-6 pm only

10.95

*REGULAR LUNCH MENU AVAILABLE TOO*